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Native Bacillus sp. Amylase, Maltogenic

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Cat No.

NATE-0074

Description

Glucan 1,4-alpha-maltohydrolase (EC 3.2.1.133, maltogenic alpha-amylase, 1,4-alpha-D-glucan alpha-maltohydrolase) is an enzyme with system name 4-alpha-D-glucan alpha-maltohydrolase. This enzyme catalyses the following chemical reaction:hydrolysis of (1->4)-alpha-D-glucosidic linkages in polysaccharides so as to remove successive alpha-maltose residues from the non-reducing ends of the chains. This enzyme acts on starch and related polysaccharides and oligosaccharides.

Abbr

Amylase, Native (Bacillus sp.)

Source

Bacillus sp.

Applications

Maltogenic amylases (MAse) are commonly used in the starch industry. They are used to hydrolyze starch, pullulan and cyclodextrin and to make novel carbohydrates.

Enzyme Commission Number

EC 3.2.1.133

CAS No.

160611-47-2

Storage

2-8°C

Synonyms

Glucan 1,4-alpha-maltohydrolase; EC 3.2.1.133; maltogenic alpha-amylase; 1,4-alpha-D-glucan alpha-maltohydrolase; Glucan 1,4-α-maltohydrolase, Maltogenic Amylase, Novamyl 1000BG

"α-Amylase" Total Products Page

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TADE-001	Taka-Diastase from Aspergillus oryzae	EC 3.2.1.1		Aspergillus oryzae	Inquiry
NATE-0742	Native Bacillus licheniformis α-Amylase	EC 3.2.1.1	9001-19-8	Bacillus licheniformis	Inquiry
NATE-0741	Native Bacillus amyloliquefaciens α-Amylase	EC 3.2.1.1	9001-19-8	Bacillus amyloliquefaciens	Inquiry
NATE-0740	Native Aspergillus oryzae α-Amylase	EC 3.2.1.1	9001-19-8	Aspergillus oryzae	Inquiry

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