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Native Bovine Acid Phosphatase, Prostatic

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Cat No.

NATE-0082

Description

Acid phosphatases (APase) are a family of enzymes that non-specifically catalyze the hydrolysis of monoesters and anhydrides of phosphoric acid to produce inorganic phosphate at an optimum pH of 4 to 7. Acid phosphatase from potatoes is a 111 kDa diner consisting of two subunits at 41 and 35 kDa. This phosphatase has also been shown to cleave DNA.

Abbr

APase, Native (Bovine)

Alias

APase

Source

Bovine semen

Species

Bovine

Applications

Acid phosphatase is routinely used to dephosphorylate proteins and nucleic acids. Acid phosphatase is an acid hydrolase that normally resides in lysosomes. It is used as marker for the identification of lysosomes in subcellular fractionations. Prostatic acid phosphatase has been used to study the stere ochemical course of phospho group.

Form

lyophilized powder

Enzyme Commission Number

EC 3.1.3.2

Activity

~2 units/g solid

CAS No.

9001-77-8

Unit Definition

One unit will hydrolyze 1.0 μmole of p-nitrophenyl phosphate per min at pH 4.8 at 37°C.

Storage

−20°C

Synonyms

acid phosphatase; 9001-77-8; acid phosphomonoesterase; phosphomonoesterase; glycerophosphatase; acid monophosphatase; acid phosphohydrolase; acid phosphomonoester hydrolase; uteroferrin; acid nucleoside diphosphate phosphatase; orthophosphoric-monoester phosphohydrolase (acid optimum); EC 3.1.3.2; APase

"Apase" Total Products Page

Enzymes

Catalog	Product Name	EC No.	CAS No.	Source	Price
NATE-1673	Prostatic acid phosphatase from Human, recombinant	EC 3.1.3.2	9001-77-8	Baculovirus	Inquiry
NATE-1672	Acid phosphatase 1 from Human, recombinant	EC 3.1.3.2	9001-77-8	E. coli	Inquiry
NATE-1012	Recombinant acid phosphatase from M. tuberculosis	EC 3.1.3.2	9001-77-8	E. coli	Inquiry
NATE-1170	Native Acid Phosphatase from Microbial	EC 3.1.3.2	9001-77-8	Microbial	Inquiry

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