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Enzymes for Research, Diagnostic and Industrial Use

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Invertase

kosher
Activity600,000 U/g
Size1 kg
Price$320
Qty
Cat No.
DIS-1024
Description
An enzyme capable of hydrolyzing sucrose into glucose and fructose. Typically used in manufacturing confectionaries, dietary supplements, and other food grade applications.
Abbr
Invertase
Source
Saccharomyces cerevisiae
Applications
Dietary Supplements
Appearance
powder or liquid
Package
25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form).
CAS No.
9001-57-4
Synonyms
Invertase

"Invertase" Total Products Page

Catalog Product Name EC No. CAS No. Source Price
DIA-205 Native Candida sp. Invertase EC 3.2.1.26 9001-57-4 Candida sp. Inquiry
NATE-0357 Native Baker's yeast (S. cerevisiae) Invertase EC 3.2.1.26 9001-57-4 Baker's yeast (S. cerevisiae) Inquiry
NATE-0358 Native Candida utilis Invertase EC 3.2.1.26 9001-57-4 Candida utilis Inquiry
NATE-0359 Native Saccharomyces cerevisiae Invertase Glycoprotein Standard EC 3.2.1.26 9001-57-4 Saccharomyces cerevisiae Inquiry

Our Products Cannot Be Used As Medicines Directly For Personal Use.

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