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xanthan lyase

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Cat No.

EXWM-5087

Description

In enzymology, a xanthan lyase (EC 4.2.2.12) is an enzyme that catalyzes the chemical reaction of cleaving the beta-D-mannosyl-beta-D-1,4-glucuronosyl bond on the polysaccharide xanthan. This enzyme belongs to the family of lyases, specifically those carbon-oxygen lyases acting on polysaccharides.

Form

Liquid or lyophilized powder

Enzyme Commission Number

EC 4.2.2.12

CAS No.

113573-69-6

Storage

Store it at +4 ºC for short term. For long term storage, store it at -20 ºC～-80 ºC.

Reaction

Eliminative cleavage of the terminal β-D-mannosyl-(1→4)-β-D-glucuronosyl linkage of the side-chain of the polysaccharide xanthan, leaving a 4-deoxy-α-L-threo-hex-4-enuronosyl group at the terminus of the side-chain

Notes

This item requires custom production and lead time is between 5-9 weeks. We can custom produce according to your specifications.

"Xanthan lyase" Total Products Page

Enzymes

Catalog	Product Name	EC No.	CAS No.	Source	Price
NATE-0925	Xanthan lyase from Bacillus sp., Recombinant	EC 4.2.2.12	113573-69-6	Bacillus sp.	Inquiry