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Native H. pylori Urease

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Cat No.

PHAM-179

Description

Ureases (EC 3.5.1.5), functionally, belong to the superfamily of amidohydrolases and phosphotriesterases. It is an enzyme that catalyzes the hydrolysis of urea into carbon dioxide and ammonia. The reaction occurs as follows: (NH2)2CO + H2O → CO2 + 2NH3.

Abbr

Urease (H. pylori)

Alias

Urease

Source

H. pylori

Applications

Specific methodologies have not been tested using this product.

Form

Antigen Grade, Liquid

Enzyme Commission Number

EC 3.5.1.5

CAS No.

9002-13-5

Purity

Sephadex G200 Purified. SDS-PAGE analysis with 30KD and 66KD.

Concentration

0.6mg/ml(BCA)

Preservative

0.05% Sodium Azide

Warnings

All cultures have tested negative for HBsAg, HCV, HIV-1 and HIV-2. No test guarantees a product to be non-infectious. Therefore, all material should be considered as potentially infectious. This product contains sodium azide, which has been classified as Xn (Harmful) in European Directive 67/548/EEC in the concentration range of 0.1-1.0 %. When disposing of this reagent through lea or copper plumbing, flush with copious volumes of water to prevent azide build-up in drains.

Synonyms

EC 3.5.1.5; Urease

Publication

Protection Against Helicobacter pylori Infection in BALB/c Mouse Model by Oral Administration of Multivalent Epitope-Based Vaccine of Cholera Toxin B Subunit-HUUC

"Urease" Total Products Page

Enzymes

Catalog	Product Name	EC No.	CAS No.	Source	Price
NATE-0923	Urease, Recombinant		9002-13-5	E. coli	Inquiry
NATE-1035	Urease from Bacteria, Recombinant	EC 3.5.1.5	9002-13-5	E. coli	Inquiry
PHAM-180	Native Jack bean Urease	EC 3.5.1.5	9002-13-5	Jack bean	Inquiry
EXWM-4438	urease	EC 3.5.1.5	9002-13-5		Inquiry

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