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Yeast protein Powder
Cat No.
CEFX-456
Description
Yeast protein is a microbial protein with a protein content of >80% made from natural wild Saccharomyces cerevisiae strains that have not been mutated or genetically modified. The bacteria are obtained through fermentation and culture, and the nucleic acid, cell wall and other components are removed.
In addition to 80% high-quality complete protein, it is also rich in dietary fiber (about 6%), low in sodium (80-300mg/100g), zero sugar, zero trans fat, zero cholesterol, and high in branched-chain amino acids, which helps promote muscle recovery and growth.
In addition to 80% high-quality complete protein, it is also rich in dietary fiber (about 6%), low in sodium (80-300mg/100g), zero sugar, zero trans fat, zero cholesterol, and high in branched-chain amino acids, which helps promote muscle recovery and growth.
Applications
Sports nutrition: protein shakes, protein bars, cereal bars, protein drinks, etc.
Dairy products: yogurt, ice cream, cheese, etc.
Healthy snacks: cookies, whole wheat bread, potato chips, milk tablets, coffee, jelly, etc.
Nutrition for the elderly: protein powder, etc.
Dairy products: yogurt, ice cream, cheese, etc.
Healthy snacks: cookies, whole wheat bread, potato chips, milk tablets, coffee, jelly, etc.
Nutrition for the elderly: protein powder, etc.
Appearance
Light yellow to dark yellow
Package
1kg/bag
Purity
Protein content>80%
Storage
Store in cool and dry area impervious to light. Avoid storing with toxic and hazardous material.
The shelf life should not be less than 24 months with an unbroken seal, storing under described
condition.
The shelf life should not be less than 24 months with an unbroken seal, storing under described
condition.
Function
Improve muscle mass and athletic performance
Yeast protein can significantly increase muscle mass and strength and improve athletic performance in adults.
Promote muscle growth and improve muscle attenuation
Yeast protein can significantly improve skeletal muscle mass, strength and function, and increase walking speed.
Yeast protein can significantly increase muscle mass and strength and improve athletic performance in adults.
Promote muscle growth and improve muscle attenuation
Yeast protein can significantly improve skeletal muscle mass, strength and function, and increase walking speed.
Synonyms
Yeast protein; Saccharomyces cerevisiae
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