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Xylanase for baking
Cat No.
BAK-1732
Description
An enzyme that hydrolyzes xylan. Typically used in food processing and dietary supplements.
Abbr
Xylanase for baking
Applications
Baking , Dietary ,Supplements, Food & Beverage
Appearance
powder or liquid
Package
25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form).
CAS No.
9025-57-4
Synonyms
Xylanase; Xylanase for baking; Baking Enzymes; BAK-1732
Download
Download Datasheet"Xylanase" Total Products Page
| Catalog | Product Name | EC No. | CAS No. | Source | Price |
|---|---|---|---|---|---|
| EXCJ-001 | Xylanase 10A from Cellvibrio japonicus, Recombinant | EC 3.2.1.8 | 9025-57-4 | E. coli | Inquiry |
| NATE-0736 | Xylanase 1, thermostable, Recombinant | EC 3.2.1.8 | 9025-57-4 | E. coli | Inquiry |
| NATE-0735 | Native Trichoderma longibrachiatum endo-1,4-β-Xylanase | EC 3.2.1.8 | 9025-57-4 | Trichoderma longibrachiatum | Inquiry |
| NATE-0734 | Native Bacillus subtilis Xylanase Enzyme (Food Grade) | EC 3.2.1.8 | 9025-57-4 | Bacillus subtilis | Inquiry |