Description
Known particularly from barley grain, but present in other plants also. In peptidase family A1 (pepsin A family), but structurally distinct in containing an internal region of about 100 amino acids not generally present in the family
Form
Liquid or lyophilized powder
Storage
Store it at +4 ºC for short term. For long term storage, store it at -20 ºC~-80 ºC.
Reaction
Prefers hydrophobic residues Phe, Val, Ile, Leu, and Ala at P1 and P1', but also cleaves -Phe┼Asp- and -Asp┼Asp- bonds in 2S albumin from plant seeds
Notes
This item requires custom production and lead time is between 5-9 weeks. We can custom produce according to your specifications.