Description
Shiitake Mushroom Extract is derived from shiitake (Lentinula edodes), a common edible and medicinal mushroom. Shiitake mushrooms contain a large amount of protein, vitamins, dietary fiber and mineral elements, of which polysaccharides, purines, ergosterols and terpenoids are the main substances that exert physiological activities.
Species
Lentinus edodes (Berk.)sing
Applications
1. Healthy foods and supplements:
Immune support: The polysaccharide components in shiitake mushroom extract help strengthen the immune system and enhance the body's ability to fight diseases.
Anti-fatigue and stamina: By improving metabolism and increasing energy levels, shiitake mushroom extract helps to relieve fatigue.
Cardiovascular Health: By lowering cholesterol levels, it helps maintain the health of the cardiovascular system.
2. Cosmetic:
Anti-aging: The antioxidants in shiitake extract help reduce skin aging and protect the skin from environmental damage.
Moisturizing: the polysaccharides in the extract have a good moisturizing effect and help maintain the moisture balance of the skin.
Soothing effect: It has anti-inflammatory effect, which can soothe skin inflammation and improve skin texture.
3. Food flavoring:
Enhances flavor: Shiitake mushroom extracts can be used as a natural flavoring agent in some food products to add delicious flavor.
Appearance
Light yellow to yellow powder
Storage
Keep in a cool and dry place.
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