Description
Lactoferrin peptide is a multipath biosynthesis of sheep lactoferrin active peptide by ribosomal peptide synthesis technology, the amino acid sequence is the same as the natural sequence, and the molecular weight of its active fragment ranges from 1500Da to 4500Da.
The active peptide clusters have higher biological activity (activity is about 1000 times that of natural sheep lactoferrin) and lower minimum inhibitory concentration.
The product has biological functions such as broad-spectrum antibacterial (good effect against both Gram-positive and Gram-negative bacteria), foot growth and immunity enhancement.
Applications
It can be used as feed additives for livestock, poultry, aquaculture and female animals.
Product Overview
Antiseptic and antibacterial
Improve immunity
Promote growth
Antioxidant
Anti-inflammatory
Storage
Store in a cool, ventilated and dry place, avoid direct sunlight.
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