Description
Coprinus Comatus is a traditional edible fungus with high medicinal value. It is not only commonly used for treating diabetes and lowering blood pressure, but also has been found to have significant immune-boosting and anti-tumour effects, with high inhibition of lung cancer and ascites cancer cells. In addition, it has the effect of improving heart rhythm and increasing cardiac blood output. When consumed regularly, symptoms of thirst, excessive urination, dizziness and lumbago can also be improved.
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