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barrierpepsin
Cat No.
EXWM-4272
Description
A secreted endopeptidase known from bakers yeast (Saccharomyces cerevisiae). In peptidase family A1 (pepsin A family)
Form
Liquid or lyophilized powder
Enzyme Commission Number
CAS No.
152060-38-3
Storage
Store it at +4 ºC for short term. For long term storage, store it at -20 ºC～-80 ºC.
Synonyms
barrier proteinase; Bar proteinase
Reaction
Selective cleavage of -Leu6┼Lys- bond in the pheromone α-mating factor
Notes
This item requires custom production and lead time is between 5-9 weeks. We can custom produce according to your specifications.
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