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α(1-2,3) Mannosidase from Xanthomonas manihotis, Recombinant

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Cat No.

NATE-1269

Description

α-Mannosidase is an acid hydrolase which is located in plant vacuoles and is thought to be involved with the turnover of N-linked glycoproteins. α-Mannosidase has been shown to inhibit the proliferation of B-lymphocytes.

Abbr

α(1-2,3) Mannosidase, Recombinant (Xanthomonas manihotis)

Source

E. coli

Species

Xanthomonas manihotis

Product Overview

α1-2,3 Mannosidase is a highly specific exoglycosidase that catalyzes the hydrolysis of α1-2 and α1-3 linked D-Mannopyranosyl residues from oligosaccharides.

Form

50 mM NaCl, 20 mM Tris-HCl (pH 7.5 25°C) and 1 mM Na2 EDTA.

Activity

80,000 units/mg

Molecular Weight

90 kDa

Concentration

32,000 units/ml

Unit Definition

One unit is defined as the amount of enzyme required to cleave > 95% of the non-reducing terminal α-D-mannose from 1 nmol Manα1-3Manβ1-4GlcNAc-7-amino-4-methyl-coumarin (AMC), in 1 hour at 37°C in a total reaction volume of 10 µl.

Storage

4°C

Synonyms

alpha-D-mannosidase; alpha-mannosidase; alpha-D-mannoside mannohydrolase; α-D-Mannosidase; EC 3.2.1.24; 9025-42-7

"Mannosidase" Total Products Page

Enzymes

Catalog	Product Name	EC No.	CAS No.	Source	Price
NATE-0436	Native Aspergillus saitoi α (1-2)-Mannosidase	EC 3.2.1.24	9025-42-7	Aspergillus saitoi	Inquiry
NATE-0438	Native Jack bean α (1-2,3,6)-Mannosidase			Jack bean	Inquiry
NATE-0439	α (1-6)-Mannosidase from Xanthomonas manihotis, Recombinant	EC 3.2.1.24	9025-42-7	E. coli	Inquiry
NATE-0754	Native Canavalia ensiformis (Jack bean) α-Mannosidase	EC 3.2.1.24	9025-42-7	Canavalia ensiformis (Jack bean)	Inquiry

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