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Aspergillus oryzae spore powder
Cat No.
EXTZ-198
Description
The proteases produced by Aspergillus oryzae in feed fermentation can not only assist digestion, but also be directly absorbed by the gastrointestinal tract. Among them, pectinase and cellulase can decompose plant tissue, so that nutrients are fully exposed and easily decomposed; The function of saccharifying enzyme is to further hydrolyze the small molecules produced by amylase hydrolysis of starch into glucose, thereby improving the utilization rate of starch components and promoting the growth of the young. It can also increase the animal's food intake to facilitate fattening. After being eaten by animals, most of the cell walls of Aspergillus oryzae will rupture in the gastrointestinal environment, followed by the release of intracellular enzymes, which can significantly improve immunity after being absorbed and utilized by animals.
Form
powder
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