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Native Escherichia coli Asparaginase

Cat No.
PHAM-226
Description
Asparaginase (EC 3.5.1.1, USAN) or Colaspase (BAN) is an enzyme that catalyzes the hydrolysis of asparagine to aspartic acid. Asparaginases are enzymes expressed and produced by microorganisms.
Abbr
Asparaginase (E. coli)
Source
Escherichia coli
Applications
Asparaginase is used in enzymatic assays and to convert asparagine to aspartic acid. Asparaginase is used to reduce the formation of acrylamide in starchy food products. It is also used as a chemotherapy agent for acute lymphoblastic leukemia. Product is from Escherichia coli and is provided as a lyophilized powder containing sodium chloride.
Form
lyophilized powder
Enzyme Commission Number
EC 3.5.1.1
CAS No.
9015-68-3
Composition
Protein, > 60%
Unit Definition
One unit will liberate 1.0 μmole of ammonia from L-asparagine per min at pH 8.6 at 37 °C.
Storage
2-8°C
Synonyms
EC 3.5.1.1; Asparaginase; Colaspase; L-asparaginase; L-asparagine amidohydrolase

"Asparaginase" Total Products Page

Catalog Product Name EC No. CAS No. Source Price
NATE-1932 Asparaginase from E. coli, Recombinant EC 3.5.1.1 9015-68-3 E. coli Inquiry
NATE-0538 Escherichia coli Asparaginase−polyethylene glycol Escherichia coli Inquiry
NATE-1577 L-Asparaginase from Guinea pig, Recombinant EC 3.5.1.1 9015-68-3 E. coli Inquiry
EXWM-4377 Asparaginase (Food grade) EC 3.5.1.1 9015-68-3 Inquiry

Our Products Cannot Be Used As Medicines Directly For Personal Use.

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